JFA Consultancy & Training
+603-79603846
+603-79603848
info@jfaconsultancy.com

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What We Do

HOTEL - Customised workshops on Pastry & Bakery
PASTRY SHOPS - Pre Opening and development of menu and recipe
PASTRY SCHOOLS - Training of Pastry lecturers and program Development
PASTRY & BAKERY COMPANIES - Chocolate, Fruit Puree, Frozen Fruits
MASTER CLASSES - French Pastries, Cakes, Travel Cakes, Sugar display, Chocolate displays and Vienoiserie CORPORATE TRAINING - Fonterra, Anchor, Haagendazs
Contact Us Now !!! T: +603-79603846, F: +603-79603848 Email: info@jfaconsultancy.com

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JFA Consultancy